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Do you love filling your house with the smell of freshly baked cookies? These deliciously soft cookies will do the trick in no time! Flavored with pumpkin spice, hearty oats and a touch of sweetness, your entire family will be reaching for seconds!
How to Make It
Ingredients
- 2 cups flour
- 1 ¼ cups old-fashioned rolled oats
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 2 teaspoons pumpkin pie spice
- ½ teaspoon salt
- 1 cup unsalted butter, melted
- ¼ cup granulated sugar
- ¾ cup packed brown sugar
- ¾ cup pumpkin puree
- 1 large egg
- 1 teaspoon vanilla extract
- ½ cup semi-sweet chocolate chips
Preparation
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This recipe is versatile — add your favorite mix-ins for a fun twist. Try white chocolate chips, chopped nuts or dried fruit like raisins or cranberries.
Want to skip the chocolate? Try a simple, lemon-yogurt spiced glaze to add bright, tangy flavor. Mix ½ cup plain nonfat Greek yogurt, ¼ cup powdered sugar, 1 ½ teaspoons milk, 1 ½ teaspoons lemon juice and ¼ teaspoon cinnamon. Thin with additional milk or water if needed, then drizzle on top of cookies and allow to dry before enjoying!