Spinach Salad with Citrus Dressing

Spinach Salad with Citrus Dressing

Time to Table:
< 15 minutes
Contains:
eggs
Servings:
4
Gluten-Free, Quick Weeknight Meal
Get your greens with this yummy salad! Packed with nutrition and light citrus flavor, it’s perfect as a side dish or a meal. Try customizing this refreshing salad with your favorite ingredients and toppings.
See Nutrition Information

How to Make It

Ingredients

  • ½ pound fresh spinach
  • 1 cucumber, peeled and sliced
  • 2 large tomatoes, chopped
  • 2 hardboiled eggs, sliced
  • 3 tablespoons olive oil
  • 2 tablespoons fresh lemon or lime juice

Preparation

1
Place spinach leaves on a platter.
2
Add cucumber slices, tomatoes, and egg.
3
Drizzle with olive oil and lemon or lime juice.
4
Don't toss! Serve as is.
Recipe Tips
Add fresh chopped berries, nuts or seeds and your favorite cheese for a flavorful twist.

Nutrition Facts (Per Serving)

Calories:
 
171
Protein:
 
6.1g
Carbohydrate:
 
9.3g
Fat:
 
13.3g
Sodium:
 
81.6mg
Fiber:
 
2.7g
Calcium:
 
89.7mg
Iron:
 
2.3mg
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